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by  |  01-Sep-2017 15:02

Oh yes, and do me a favour: DOUBLE THE RECIPE AS PHOTOGRAPHED HERE!! This is so that your two pans are equal if your measurements aren’t exact (and they’re not likely to be). Sunny Day Rainbow Cake 2 boxes white cake mix 24 oz of clear diet soda (2 cans, ginger ale and sprite work well) gel food colouring 16 oz whipped topping 2 oz instant fat-free sugar-free pudding mix (2 smallish boxes) The Dieting Mix the cake mix with the soda according to regular instructions on box. Again, you can use any white cake recipe you want, this is just how I do it.

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If you have no idea what I’m talking about and would like to see about a hojillion rainbow cakes, and a rainbow cheesecake, please check out the thread that put this on my radar.

9/26/2014 closing comments because way more spam bots are hanging around than humans, and after at least 2000 actual people comments, there probably isn’t much left to say.

If I don’t make it with soda, will the colours run? In fact, like I keep saying, please just use whatever the hell cake recipe you like. The rainbow part has nothing to do with Weight Watchers. Yes, buy a tub of Duncan Hines frosting as a backup plan. Let it cool before you move it, and more importantly, don’t jostle the thing about. You probably aren’t on a diet, so I don’t know why you bothered to make diet cake.

I don’t get it, you make two cakes and then you put them on top of each other?!

Since kids don’t really need fat-free anything, there’s no need to use the soda recipe if you don’t like the idea, and if you don’t like dye, don’t make this for dinner for them every night for a month. Edit 2 (two weeks later) A note to Weight Watchers (the people on the diet, not the company): WW has long advertised 1/12 of a cake mix with diet soda to be a “one point cupcake.” I have no idea why they insist this is the case when according to the “as packaged” nutrition information, this much cupcake has 170 calories, 3g fat and no fiber . Edit 3 (two months later) FAQ Here are questions I get over and over again about this cake. You baked it too long/didn’t grease enough/didn’t bake long enough/moved it before it was cool.

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